Friday: We are open from 8.30am - 6pm

Traditional Quality Beef and Pork straight from the heart of Hertfordshire

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  • Cheese of the month

    Every month we will bring you Cheese news from Foxholes Farm with some special Cheeses from our deli counter, offering advice, special offers and tastings to all our customers.. This month brings us creamy cheddars with different added flavours. perfect for summer lunches, picnics and salads.

    Hereford Hop

    Hereford Hop is a British cheese, handmade by Charles Martell, maker of the famous Stinking Bishop. He invented the cheese in 1990 on the Hunts Court Farm which is a few miles away from the Herefordshire border. The hard cheese is made using natural rennet and full fat pasteurised cows’ milk. Coated with toasted hops, Hereford Hop produces citrusy, buttery and sharp flavours together with slight bitterness of the hops.

     

    Blacks – Ploughmans Cheese

    A combination of pickled onion and chives, blended into a creamy mature cheddar, to create the most popular Ploughmans cheese. Great cheese for any cheese board and suitable for vegetarians.

     

     

     

     

     

     

     

     

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